About site: Conditions and Diseases/Endocrine Disorders/Pancreas/Diabetes/Nutrition - Diabetes: Nutrition Source
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  About site: http://www.hsph.harvard.edu/nutritionsource/diabetes.html

Title: Conditions and Diseases/Endocrine Disorders/Pancreas/Diabetes/Nutrition - Diabetes: Nutrition Source Harvard School of Public Health and Nutrition Research covers information on fiber, fats, calcium, carbohydrates, eggs, nutritional pyramids, fruits, and vegetables.
Diabetes_Planner An individual must sign up for a membership on this site to utilize the benefits they offer.

Fast_Food_Guide Contains tips for making educated choices within meal plans and lists nutritional information to a number of fast food restaurants. [PDF]

Keeping_Well_With_Diabetes Self-paced, personalized home education and support program from NovoTrack. Provides news, facts, and tools for diabetes patients. In English and Spanish.

NutriCoach Personal page devoted to the management of a proper diet. Includes an email list group and newsletter.

Nutrition_&_Recipes Learn about healthy food choices, cooking, desserts and sweeteners. Includes a guide to eating out, and how to read food labels. From the ADA.

Nutrition_and_Diabetes Provides a discussion on the importance of a healthy diet for any diabetic person.


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Type 2 Diabetes - More Information - The Nutrition Source - Harvard School of Public Health

Harvard School of Public Health

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The Nutrition Source

Type 2 Diabetes

5 Quick tips: simple steps to prevent diabetes 1. Put exercise first. Regular exercise by itself can cut diabetes risk. That it also helps keep weight in check adds even more benefit. Choose things you enjoy and do them every day. 2. Try to keep weight in check. Being a healthy weight is the best thing you can do to lower your risk of diabetes. Need to lose weight? Getting active and eating smaller portions s-l-o-w-l-y are your best bets. 3. Choose healthy fats. Sure, they’ve got long names, but a diet rich in mono and polyunsaturated fats can help lower your risk of diabetes and heart disease. Canola oil and olive oil are great choices, as are the fats in avocados, nuts, and seeds. 4. Focus on plant foods. A diet high in whole grains can help lower the risk of diabetes and keep appetite in check. Choose a good variety of whole grain foods prepared in interesting ways, such as Mollie Katzen's recipe for couscous-quinoa tabouli. 5. Cut back on refined carbs and sugary drinks. White bread, white rice, white pasta and potatoes cause fast and furious increases in blood sugar, as do sugary soft drinks, fruit punch, and fruit juice. Over time, eating lots of these refined carbohydrates and sugar may increase your risk of type 2 diabetes. To lower your risk—switch to whole grains and skip the sugar. The Bottom Line Keeping weight in check, being active, and eating a healthy diet can prevent most cases of type 2 diabetes. Exercise Equipment, water, tape measure and an apple There’s good news and bad news about type 2 diabetes, which is also called onset diabetes. The bad news? It’s striking people at younger and younger ages, and rates are skyrocketing as the population grows heavier and gets less physical activity. The good news? It’s highly preventable. Keeping weight in check and being physically active can help prevent most cases of the disease. Choosing a diet rich in whole grains and healthy fats adds even more protection. Read about how you can prevent type 2 diabetes.   Terms of Use The aim of the Harvard School of Public Health Nutrition Source is to provide timely information on diet and nutrition for clinicians, allied health professionals, and the public. The contents of this Web site are not intended to offer personal medical advice. You should seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this Web site. The information does not mention brand names, nor does it endorse any particular products. Harvard School of Public Health, 677 Huntington Avenue, Boston, MA 02115 Contact Us |  Harvard University Home Page |  Trademark Notice |  Reporting Copyright Infringements |  Privacy |  Site Index Copyright © 2008, President and Fellows of Harvard College
 

Harvard

School

of

Public

Health

and

Nutrition

Research

covers

information

on

fiber,

fats,

calcium,

carbohydrates,

eggs,

nutritional

pyramids,

fruits,

and

vegetables.

http://www.hsph.harvard.edu/nutritionsource/diabetes.html

Diabetes: Nutrition Source 2008 December

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Harvard School of Public Health and Nutrition Research covers information on fiber, fats, calcium, carbohydrates, eggs, nutritional pyramids, fruits, and vegetables.

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